Description
This Mississippi Chicken is a magical slow cooker recipe that delivers big on flavor with just five simple ingredients. The chicken is tender, juicy, and infused with a bold, zesty pepperoncini ranch sauce.
Ingredients
- Chicken breasts
- Pepperoncini Peppers
- Au Jus Mix
- Ranch Seasoning
- Butter
Instructions
- 1. Place the chicken breasts into the slow cooker.
- 2. Pour in some of the pepperoncini brine.
- 3. Sprinkle over the au jus and ranch seasonings, add the butter, and arrange the peppers.
- 4. Let it slow cook until the chicken is tender and easy to shred.
- 5. Shred the chicken with two forks, mix it all together, and serve.