Description
Easy Garlic Butter Chicken Bites that are quick to make and full of flavor. Perfect for any occasion, these chicken bites are a crowd-pleaser.
Ingredients
Scale
- 1–2 pounds boneless, skinless chicken breasts, chopped into bite-sized cubes
- Fresh garlic cloves, crushed or finely minced
- Unsalted butter
- Olive oil
- Salt
- Pepper
- Fresh parsley, chopped
Instructions
- Step 1: Prep the Good StuffStart by cutting your chicken into evenly sized pieces and mincing the garlic. Having everything ready makes the process smoother.
- Step 2: Sizzle & SearHeat 1 tablespoon each of butter and olive oil in a large skillet over medium heat. When the butter’s bubbling and aromatic, it’s go-time.
- Step 3: Brown the ChickenSeason the chicken with salt and pepper, then add it to the pan. Let it cook until golden on all sides—about 5–7 minutes should do the trick.
- Step 4: Add the GarlicLower the heat slightly, then stir in the garlic. Sauté for about a minute, just until it’s fragrant (don’t let it burn!).
- Step 5: Butter it UpAdd another tablespoon of butter and stir to coat the chicken in all that rich, garlicky goodness.
- Step 6: Finish with a Fresh TouchRemove from heat and garnish with chopped parsley. Serve right away while they’re hot and sizzling!